Our love affair with Mexican food started in 2009
when my wife and I left South Africa for a 3 month
in California. After being exposed to the various
flavours and getting over our generalisation that
all Mexican food is
unbearably spicy, we just couldnít understand why it
isnít just as popular in South Africa. The full bodied
wholesomeness of the food has so much in common with our
own cultures, tastes and preferences. And so our
dream of starting a Mexican eatery began...
Like most dreams, it sadly faded into the haze of
hectic careers and the business of life in general.
Three years later
we were lucky enough to spend some time in New York
City, where our conversation continued and evolved into
idea of starting a food truck. Another 3 years later and
Taco Kombi was born, many years in the making. It
our idea of a laid back Southern Californian feel
Mexican eatery with the convenience of a fully equipped
We serve fresh and delicious Mexican inspired
dishes where you work, study and play. Private functions
are a big
of our offering. Catering at your next party will give
it a unique touch and element of excitement, and is
get your guests talking.
Facebook page has updates on our daily
location and menu options.
We hope to see you soon!